Are you interested in participating and having a more detailed perspective of what are algae’s recent updates, applications and benefits?
We invite you to check the upcoming webinars hosted by EABA:
18 March 2024, Online, 14:00 – 15:00 CET: Algae as an alternative source of sustainable proteins
More information on the programme is available on the following page.
26 March 2024, Online, 14:00 – 15:00 CET: What is missing for Nori production in the EU?
More information on the programme is available on the following page.
4 April 2024, Online, 14:00 – 16:30 CET: Time to Start-up with algae!
More information on the programme to be confirmed.
The focus of these webinars will be to showcase how (1) Algae is considered a promising alternative source of sustainable proteins with the potential to address global food security and environmental, (2) Nori holds crucial significance for Europe owing to its multifaceted utility in food as in sushi, medicine, and environmental sustainability, and how (3) Algae-based startups are driving innovation across industries, from low-tech spirulina production to advanced biotechnology applications – among others. The participants will have the opportunity to hear first-hand a detailed overview of these topics during the webinar’s duration while seeing key webinar objectives addressed by experts in the field.
Stay tuned for more EABA webinars in 2024!
Additional webinar sessions are planned throughout the year. To stay updated on what’s to come, make sure to keep an eye on EABA’s event page and also the EU4Algae Forum.
Additional information
Join the #EU4Algae conversation and don’t forget to keep an eye on the EU4Algae Forum to stay updated and learn more about the ongoing activities, initiatives and updates on the development of the EU4Algae Forum online.
To contact us, please use the following email: contact
eu4algae [dot] eu (contact[at]eu4algae[dot]eu).
Details
- Publication date
- 5 March 2024
- Author
- Directorate-General for Maritime Affairs and Fisheries